Taco Casserole
8 ingredients
10 steps
Ingredients
- 1 lb. Rice's mild sausage
- 2 cans yellow hominy
- 1 medium onion, chopped
- 2 jalapeno peppers
- 1 large green pepper
- 1 pkg. Longhorn Cheddar cheese
- 1 pkg. Lawry's taco seasoning mix
- Doritos corn chips
Directions
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1Brown sausage; reserve grease (there will be very little if you use Rice's brand).
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2Set sausage aside.
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3Saute onion, half of the green pepper and the 2 jalapeno peppers in sausage drippings. Add enough flour to thicken.
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4Sprinkle taco seasoning over mixture.
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5Add the juice from the 2 cans of hominy and half cup milk.
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6Blend until smooth and thickened.
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7Add hominy and sausage and reheat.
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8Pour into a casserole and let set overnight.
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9Top with green pepper rings, grated cheese and crumbled Doritos chips. Heat at 350° for about 20 minutes.
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10Serve with tossed salad. It's better than tacos in the shell.
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