Taco Casserole
10 ingredients
9 steps
Ingredients
- 1 lb. ground beef
- 1 clove garlic
- 1/4 c. water
- 1/4 tsp. whole cloves, crushed
- 2 c. corn chips, crushed
- 1 c. chopped onion
- 1 (8 oz.) can tomato sauce
- 1 Tbsp. chili powder
- 1 (15 1/2 oz.) can kidney beans (undrained)
- 1 3/4 c. shredded lettuce
Directions
-
1Combine ground beef, onion and garlic in a large skillet; cook until meat is browned.
-
2Drain.
-
3Combine meat mixture, tomato sauce, water and seasonings in a medium bowl; stir well.
-
4Place half of meat mixture in a lightly greased 2-quart casserole.
-
5Top with half of kidney beans.
-
6Sprinkle with half of crushed corn chips.
-
7Repeat layers.
-
8Cover and bake at 350° for 30 minutes. Uncover and bake an additional 5 minutes.
-
9To serve, top with shredded lettuce.
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