Taco Chip Casserole
8 ingredients
7 steps
Ingredients
- 1 pkg. taco chips
- 1 1/2 lb. hamburger
- 1 onion, chopped
- 1 green pepper, chopped
- 2 cans cream of chicken soup
- 1/2 can water
- 1 c. cheese, grated
- 1 can tomatoes
Directions
-
1Cook hamburger until light brown, stirring frequently.
-
2Add onions and green pepper.
-
3Cook until tender.
-
4Add soup, water and tomatoes; add salt to taste.
-
5Cook until bubbly.
-
6In a large casserole dish, put layer of taco chips, then hamburger mixture. Repeat until all ingredients are used.
-
7Top with cheese and heat in 350° oven until cheese is melted.
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