Taco Dip

5 ingredients
5 steps

Ingredients

  • 1 lb. hamburger
  • 1 lb. Velveeta cheese
  • 1 can tomatoes, drained and squashed
  • 1 can Armour chili (without beans)
  • taco chips

Directions

  1. 1
    Brown hamburger and drain.
  2. 2
    Add cheese (cut in cubes) and melt.
  3. 3
    Add chili and tomatoes.
  4. 4
    Cook on low heat 15 to 20 minutes, until all is melted and blended together.
  5. 5
    Serve with nacho chips

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