Taco Dip
3 ingredients
5 steps
Ingredients
- 1 (8 oz.) pkg. whipped cream cheese
- 1 (16 oz.) carton lite sour cream
- 1 pkg. taco seasoning
Directions
-
1Mix well and put in a 10 x 10-inch pan or dish.
-
2Spread thin layer of salsa over mixture.
-
3Top with chopped lettuce, tomatoes, grated Monterey Jack cheese and black olives (optional).
-
4Chill for several hours and serve with tortilla chips.
-
5Best if eaten the day it is prepared.
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