Taco Dip
4 ingredients
4 steps
Ingredients
- 1 (8 oz.) cream cheese, (regular or lite)
- 1 (16 oz.) can Hormel chili (regular or turkey)
- 1 c. shredded Cheddar cheese
- 1 bag taco chips
Directions
-
1In glass pie dish, smooth softened cream cheese.
-
2Spread canned chili on top of cream cheese.
-
3Sprinkle shredded Cheddar cheese on top.
-
4Bake at 350° for 30 minutes or put in microwave until cheese is melted.
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