Taco Dip
8 ingredients
10 steps
Ingredients
- 2 (8 oz.) blocks cream cheese
- 1 lb. hamburg, browned and drained
- 1 (24 oz.) jar mild salsa
- 1 pkg. taco seasoning
- 3 or 4 tomatoes
- head of lettuce
- 2 c. shredded cheese (taco)
- 1 bag Scoops
Directions
-
1Let cream cheese soften.
-
2In a bowl, mix together the cream cheese and jar of salsa.
-
3Spread into bottom of 9 x 13 baking dish.
-
4Mix taco seasoning with drained hamburg.
-
5Cool; put on top of cream cheese.
-
6Chop up lettuce (fine); put layer on top of hamburg.
-
7Put layer of diced tomatoes.
-
8Next, add shredded cheese. Sprinkle taco seasoning on top.
-
9Chill.
-
10Serve with Scoops.
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