Taco Dip

8 ingredients
6 steps

Ingredients

  • 2 large pkg. cream cheese
  • 1 small container sour cream
  • 1 jar Ortega (hot, mild or medium) taco sauce
  • 2 (8 oz.) pkg. taco flavored shredded cheese
  • lettuce
  • olives
  • tomatoes
  • onions

Directions

  1. 1
    Cream first 3 ingredients.
  2. 2
    Pour into a 9 x 13-inch pan.
  3. 3
    Top with 1 package of taco cheese.
  4. 4
    Chill overnight.
  5. 5
    Top with lettuce, tomatoes, olives, etc. (taco toppings of your choice). End with package of taco cheese.
  6. 6
    Serve with corn chips.

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