Taco Hotdish
9 ingredients
9 steps
Ingredients
- 8 ounces taco shells crushed
- 1 pound ground beef, lean browned
- 1 medium onions chopped
- 1 can soup, tomato
- 1 package taco seasoning mix
- 8 ounces cottage cheese
- 3/4 pound cheddar cheese grated
- 1 x lettuce shredded
- 1 x tomatoes chopped
Directions
-
1Crush taco chips and place in lightly-oiled 9x13-inch pan.
-
2Brown hamburger and onion; drain.
-
3Add tomato soup and taco seasoning.
-
4Mix and pour over chips.
-
5Spread cottage cheese over meat mixture.
-
6Add cheddar cheese.
-
7Cover with foil.
-
8Bake 40 minutes at 350F (180C).
-
9Serve with shredded lettuce and chopped tomatoes.
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