Taco Pie

5 ingredients
7 steps

Ingredients

  • 1 can Hormel chili (no beans)
  • 1 can chopped, peeled green chilies, drained (if you can't find chopped, chop the whole ones)
  • 1 (8 oz.) pkg. cream cheese
  • 1 (8 oz.) pkg. shredded Cheddar cheese (mild)
  • tortilla chips

Directions

  1. 1
    In a 9 x 13-inch baking pan, layer the whole can of Hormel chili.
  2. 2
    Then add the chilies on top.
  3. 3
    Slice the cream cheese and lay on top of the chilies.
  4. 4
    Add shredded cheese.
  5. 5
    Bake at 350° until hot and bubbly and lightly browned.
  6. 6
    Serve with tortilla chips.
  7. 7
    (Also may be microwaved in a pinch.)

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