Taco Pie
10 ingredients
7 steps
Ingredients
- 1 1/4 lb. pkg. lean ground beef
- 1 pkg. taco seasoning mix
- 1/2 c. water
- 1/2 c. chunky salsa
- 1 (8 oz.) can crescent rolls
- 1 1/2 c. crushed corn chips
- 1 (8 oz.) carton sour cream
- 6 slices American cheese
- shredded lettuce
- diced tomatoes
Directions
-
1Brown meat and drain.
-
2Add seasoning mix, water and salsa. Simmer 5 minutes.
-
3Spread roll dough in large pie plate to form a crust.
-
4Spoon on meat mixture.
-
5Spread sour cream over meat. Cover with cheese slices.
-
6Sprinkle over the 1/2 cup corn chips. Bake at 375° for 20 minutes until crust is golden brown.
-
7Top with lettuce and tomatoes and serve.
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