Taco Pie Dip

5 ingredients
5 steps

Ingredients

  • 1 pkg. softened cream cheese
  • 1 can Hormel chili (no beans)
  • shredded Cheddar cheese or Monterey Jack cheese
  • diced green onion
  • salsa

Directions

  1. 1
    Spread cream cheese evenly on the bottom of an 8 or 9-inch pie plate.
  2. 2
    Place green onion and salsa over cream cheese.
  3. 3
    Top with chili and cheese.
  4. 4
    Bake at 350° for about 20 minutes until cheese melts and bubbles.
  5. 5
    Serve with nacho chips.

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