Taco Popcorn Crunch

5 ingredients
6 steps

Ingredients

  • 3 qt. popped popcorn (without salt)
  • 4 c. Rice Chex
  • 1 c. walnuts
  • 1/2 c. taco seasoning mix
  • 1/4 c. brown sugar

Directions

  1. 1
    In a large baking pan combine 3 quarts popped popcorn (without salt), Rice Chex and walnuts.
  2. 2
    Drizzle with taco seasoning mix and brown sugar.
  3. 3
    Sprinkle over popcorn.
  4. 4
    Toss until combined.
  5. 5
    Bake at 300° for 8 to 10 minutes, stirring occasionally.
  6. 6
    Kids really love this.

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