Taco Quiche
15 ingredients
10 steps
Ingredients
- 8 -12 soft flour tortillas (I use the flavored ones, i.e. spinach, sun-dried tomatoe, etc.)
- 1 lb ground beef or 1 lb ground turkey
- 1 cup chopped onion
- 1 clove garlic, minced
- 1 can chopped green chili (optional)
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 1/2 teaspoon oregano
- 1/4 teaspoon cumin
- 2 cups shredded monterey jack cheese or 2 cups monterey jack pepper cheese
- 8 eggs, beaten
- 2 1/2 cups sour cream
- 2 chopped tomatoes
- shredded lettuce
- sliced black olives
Directions
-
1Line a greased 13x9x2 baking dish with the tortillas, tearing to fit if necessary.
-
2Cook the meat and onion in a skillet.
-
3Drain off excess fat.
-
4Add garlic, chilies, and seasonings.
-
5Spoon the mixture onto the tortillas.
-
6Sprinkle with the cheese.
-
7Beat eggs well and then blend in the sour cream.
-
8Pour this mixture on top of the meat and cheese.
-
9Bake in a preheated oven set at 350 degrees F for 45 minutes.
-
10Let sit for 5 minutes before topping with the lettuce, tomatoes and olives.
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