Taco Quiche

15 ingredients
10 steps

Ingredients

  • 8 -12 soft flour tortillas (I use the flavored ones, i.e. spinach, sun-dried tomatoe, etc.)
  • 1 lb ground beef or 1 lb ground turkey
  • 1 cup chopped onion
  • 1 clove garlic, minced
  • 1 can chopped green chili (optional)
  • 1 teaspoon chili powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon oregano
  • 1/4 teaspoon cumin
  • 2 cups shredded monterey jack cheese or 2 cups monterey jack pepper cheese
  • 8 eggs, beaten
  • 2 1/2 cups sour cream
  • 2 chopped tomatoes
  • shredded lettuce
  • sliced black olives

Directions

  1. 1
    Line a greased 13x9x2 baking dish with the tortillas, tearing to fit if necessary.
  2. 2
    Cook the meat and onion in a skillet.
  3. 3
    Drain off excess fat.
  4. 4
    Add garlic, chilies, and seasonings.
  5. 5
    Spoon the mixture onto the tortillas.
  6. 6
    Sprinkle with the cheese.
  7. 7
    Beat eggs well and then blend in the sour cream.
  8. 8
    Pour this mixture on top of the meat and cheese.
  9. 9
    Bake in a preheated oven set at 350 degrees F for 45 minutes.
  10. 10
    Let sit for 5 minutes before topping with the lettuce, tomatoes and olives.

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