Taco Rice Bake
11 ingredients
3 steps
Ingredients
- 1 1/2 cups brown rice or uncooked white
- 1 1/4 pounds lean ground beef or turkey
- 1 onion medium, diced
- 1 can Ranch Style Beans
- 1 can tomatoes Ro-tel
- 1 can cream of chicken soup
- 1 package taco seasoning
- 1/2 cup water
- 2 cups cheddar grated sharp, divided
- salt
- tomatoes
Directions
-
1Follow cooking instructions for rice on package. While rice is cooking, preheat oven to 350 degrees. Grease a 9x13 baking dish with cooking spray and set aside.
-
2Brown beef and onions in a large skillet and drain grease when meat is cooked. Add beans, tomatoes, soup, taco seasoning and water. Stir and simmer for 2-3 minutes.
-
3Add cooked rice and 1 cup cheddar cheese to the beef mixture. Pour beef and rice into the baking dish. Top with remaining cheddar cheese. Bake 25-30 minutes. Remove from oven, plate and top with desired taco toppings.
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