Taco Salad

Directions

1. 1
   Brown ground chuck and onions.
2. 2
   Drain.
3. 3
   Add 1 package taco seasoning.
4. 4
   In bowl, blend sour cream, cream cheese and 3/4 package of taco seasoning mix.
5. 5
   Layer meat in oblong Pyrex dish. Sprinkle cheese over warm meat mixture.
6. 6
   Spread sour cream and cream cheese over.
7. 7
   Sprinkle with tomatoes, lettuce and cheese, then sprinkle olives.
8. 8
   Use dab of sour cream in center and circle it with salsa for decoration.