Taco Salad Chip Dip
10 ingredients
7 steps
Ingredients
- 8 oz. Ortega taco sauce
- 8 oz. sour cream
- 8 oz. cream cheese
- 1 lb. ground beef
- 1 pkg. taco seasoning
- shredded lettuce
- 1 large diced tomato
- 1 medium diced onion
- 1 large diced green pepper
- shredded Colby or Cheddar cheese
Directions
-
1Mix taco sauce, sour cream and cream cheese.
-
2Spread on pizza pan.
-
3Brown meat.
-
4Drain off fat and add taco seasoning.
-
5Spread over cream mixture.
-
6Layer with raw vegetables.
-
7Top with cheese. Serve with chips.
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