Taco Sauce
6 ingredients
4 steps
Ingredients
- 6 to 8 fresh ripe tomatoes, peeled and coarsely cut
- 1 Tbsp. ground cumin
- 1 tsp. oregano
- 1 Tbsp. cayenne
- 2 cloves garlic, peeled
- 1/2 tsp. pickling salt
Directions
-
1Blend all ingredients in blender on low speed for 10 seconds, then pour into a saucepan and bring to a boil.
-
2Remove from heat immediately.
-
3Cool, pour into a bottle, seal and store in refrigerator.
-
4Makes 1 quart.
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