Taco Shepherd'S Pie
7 ingredients
13 steps
Ingredients
- 1 lb ground beef
- 1 tablespoon butter
- 1 cup chopped onion
- 1 (1 1/4 ounce) envelope taco seasoning mix
- 1 1/2 cups frozen corn
- 3 cups mashed potatoes
- 1/2 cup grated cheese
Directions
-
1Preheat oven to 350°F.
-
2Cook potatoes in boiling salted water until tender, about 20 minutes.
-
3Drain potatoes and mash as usual.
-
4Heat 1 tablespoons butter in saute pan; add onion, and saute for 5 minutes.
-
5Add ground beef, and cook until beef is lightly browned; drain off any excess fat.
-
6Add taco seasoning mix and cook as per package directions.
-
7Remove from heat.
-
8Place meat mixture into ovenproof casserole.
-
9Cover with corn.
-
10Cover with mashed potatoes.
-
11Sprinkle with grated cheese.
-
12Bake at 350 degrees for 30 minutes, or until potatoes are light golden.
-
13Serve.
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