Taco Soup
10 ingredients
4 steps
Ingredients
- 1 lb. lean ground beef
- 3 (16 oz.) cans Mexican-style chili beans, undrained or Bush's Best chili beans (mild)
- 1 (15 oz.) can tomato sauce
- 1 1/2 c. water
- 1 (1 1/4 oz.) pkg. dry taco seasoning mix
- 1 large onion, chopped
- 1 (16 oz.) can whole kernel corn, undrained
- 1 (16 oz.) can diced tomatoes, undrained
- 1 (4 1/2 oz.) can green chiles, chopped
- 1 (1 oz.) pkg. dry ranch style salad dressing mix
Directions
-
1Brown ground beef and onion; drain.
-
2Stir in remaining ingredients, and simmer for 30 minutes.
-
3Pour in bowl and top with the following:
-
4Tortilla Chips, Shredded cheese, Salsa, Onions (optional), Shredded lettuce, Diced tomatoes, Sour cream (Can be frozen up to 3 months).
Products Matching These Ingredients
Bramwells American Style Peanut Butter
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Mexican style salsa, medium
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Mexican style salsa, hot
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