Taco Soup

Name: Taco Soup
Ingredients: 1 lb. Ground Beef; 1 can (15 oz.) Whole Kernel Corn in Water; 1 can (15 oz.) Hominy; 3 cans (15 oz.) Chili Mex Pinto Beans; 1 can (14.5 oz.) Diced Tomatoes w/ Green Chilies; 1 pkg. (1 oz.) Taco Seasoning; 1 pkg. (1 oz.) Hidden Valley Ranch Dressing Mix; 2 cups Water; Shredded Cheese, To Serve; Tortilla Chips, To Serve; Sour Cream, To Serve

11 ingredients

1 steps

Ingredients

1 lb. Ground Beef
1 can (15 oz.) Whole Kernel Corn in Water
1 can (15 oz.) Hominy
3 cans (15 oz.) Chili Mex Pinto Beans
1 can (14.5 oz.) Diced Tomatoes w/ Green Chilies
1 pkg. (1 oz.) Taco Seasoning
1 pkg. (1 oz.) Hidden Valley Ranch Dressing Mix
2 cups Water
Shredded Cheese, To Serve
Tortilla Chips, To Serve
Sour Cream, To Serve

Directions

1

Brown ground beef completely in a deep pan. Dump in remaining ingredients. Cook over medium heat until almost to a boil. Make sure all ingredients are hot by stirring occasionally. Serve with cheese, sour cream and chips.