Taco Soup

14 ingredients
5 steps

Ingredients

  • 1 lb hamburger
  • 12 onion, diced
  • 1 (14 ounce) can canned kidney beans, rinsed
  • 1 (14 ounce) can canned pinto beans, rinsed
  • 1 (14 ounce) can refried beans
  • 1 (14 ounce) can canned corn, drained
  • 3 (15 ounce) cans diced tomatoes
  • 1 cup broth or 1 cup water
  • 2 tablespoons southwest seasoning
  • cheese
  • lettuce
  • diced onion
  • diced jalapeno pepper
  • crushed tortilla chips

Directions

  1. 1
    Brown hamburger and onion in your soup pot.
  2. 2
    Add beans, corn, and tomatoes.
  3. 3
    Bring to the boil.
  4. 4
    Reduce heat to medium-low.
  5. 5
    Cook for 20 minutes.

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