Taco Torte

Name: Taco Torte
Ingredients: 2 (10 1/2 oz.) cans bean dip; 1 (8 oz.) container sour cream; 1/2 c. mayonnaise; 1 pkg. taco seasoning; garlic salt to taste; 2 Tbsp. lemon juice; black pepper to taste; 1 c. shredded lettuce; 2 c. chopped tomatoes; 1 c. chopped green onion; 1 (8 oz.) pkg. shredded Cheddar cheese; 1 c. black olives, sliced and drained

12 ingredients

5 steps

Ingredients

2 (10 1/2 oz.) cans bean dip
1 (8 oz.) container sour cream
1/2 c. mayonnaise
1 pkg. taco seasoning
garlic salt to taste
2 Tbsp. lemon juice
black pepper to taste
1 c. shredded lettuce
2 c. chopped tomatoes
1 c. chopped green onion
1 (8 oz.) pkg. shredded Cheddar cheese
1 c. black olives, sliced and drained

Directions

1

Spread the bean dip evenly on tray.
2

Combine the sour cream, mayonnaise, taco seasoning, garlic salt, lemon juice and black pepper.
3

Stir until mixed and spread on bean dip.
4

Top with the remaining ingredients.
5

Serve with tortilla or nacho chips.