Taffy

6 ingredients
3 steps

Ingredients

  • 2 c. granulated sugar
  • 1 c. water
  • 1 Tbsp. vinegar
  • good pinch of cream of tartar
  • 1 lump of butter
  • 1 tsp. vanilla

Directions

  1. 1
    Cook in iron skillet without stirring until it rattles hard in cold water.
  2. 2
    Turn into a large buttered platter and turn in edge as it cools.
  3. 3
    When cool, pull.

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