Tagglirini

11 ingredients
8 steps

Ingredients

  • 2 medium onions
  • 1 clove garlic
  • 1/8 lb. butter
  • 1 lb. ground beef
  • 1 can creamed corn
  • 2 small cans mushroom pieces
  • 1 (7 oz.) pkg. noodles
  • 1/2 lb. Cheddar cheese, grated
  • 1 can black pitted olives
  • 1 (16 oz.) can tomato juice
  • 2 (8 oz.) cans Spanish tomato sauce

Directions

  1. 1
    Cook garlic and onion in butter until soft.
  2. 2
    Add meat and cook until brown.
  3. 3
    Add tomato sauce and juice.
  4. 4
    When hot, add noodles; stir and cook until noodles lose their crispness.
  5. 5
    Add corn, mushrooms and liquid.
  6. 6
    Stir and pour into baking dish.
  7. 7
    Cover with cheese and dot with olives.
  8. 8
    Bake 1 hour at 325°.

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