Tagliarini

11 ingredients
8 steps

Ingredients

  • 12 oz. pkg. medium noodles
  • 1 1/4 lb. ground beef
  • 1 onion, chopped
  • 4 cloves garlic, chopped
  • 1 (28 oz.) can tomatoes
  • 1 small can tomato paste
  • 1 can kernel corn
  • 1 can pitted olives
  • 1 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1 1/2 lb. Cheddar cheese, grated

Directions

  1. 1
    Cook noodles as per package instructions.
  2. 2
    Drain and rinse. In large frypan, brown meat.
  3. 3
    Add onion and garlic and cook until starting to brown.
  4. 4
    Add tomatoes (if whole, chop), paste, corn, salt, pepper and olives.
  5. 5
    Put noodles back in large pan.
  6. 6
    Mix in the meat mixture with half of the cheese.
  7. 7
    Pour mixture into greased 9 x 13-inch pan and top with remaining cheese.
  8. 8
    Bake at 350° for 30 minutes or until bubbly.

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