Tahini Dressing
6 ingredients
3 steps
Ingredients
- 2 tablespoons extra virgin olive oil
- 1 tablespoon tahini (sesame paste)
- 2 tablespoons cider vinegar
- 1 teaspoon Dijon mustard
- 1/4 teaspoon salt
- 1/8 teaspoon fresh ground black pepper
Directions
-
1In a jar with a tight-fitting lid, combine the oil, tahini, vinegar, mustard, salt and pepper.
-
2Seal the jar and shake well.
-
3Makes enough to coat about 6 cups of greens.
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