Tailgate Jalapenos

Directions

1. 1
   Slice jalapenos in half lengthwise.
2. 2
   Remove seeds and membranes.
3. 3
   Fill each half with peanut butter, mounding generously.
4. 4
   The peppers may be refrigerated, covered for several hours and removed 30 minutes before serving.
5. 5
   NOTE: You may also make a combination of peanut butter and cream cheese for another filling.