Tamale Pie
4 ingredients
6 steps
Ingredients
- 1 large can tamales
- 1 large can chili, heated or your homemade
- 1 medium bag regular size Fritos
- 1 c. shredded cheese (your favorite)
Directions
-
1Unwrap tamales and dispose of wrappers.
-
2Cut tamales into 1/4 to 1/2-inch pieces and place a layer on the bottom of a casserole dish.
-
3Cover with a layer of Fritos.
-
4Pour over a layer of chili. Continue until all is used up ending with a layer of chili.
-
5Cover with shredded cheese.
-
6Bake at 350° until hot and cheese is melted.
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