Tamale Pie(Serves 8+)

7 ingredients
8 steps

Ingredients

  • 4 XLNT tamales
  • 1 1/2 lb. ground beef
  • 1 medium can whole kernel corn, drained
  • 1 small bunch cut green onions
  • 1 small can sliced olives, drained
  • 1 medium can whole tomatoes with juice
  • 1/2 lb. Cheddar cheese

Directions

  1. 1
    Brown beef in skillet.
  2. 2
    Grate cheese.
  3. 3
    Chop onions.
  4. 4
    Chop tamales in small pieces.
  5. 5
    Layer tamales, corn, beef, tomatoes, olives and onions.
  6. 6
    Make approximately 3 layers, ending with tamales.
  7. 7
    Put grated cheese on top.
  8. 8
    Cover and bake 1 hour at 350°.

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