Tang Pie

6 ingredients
2 steps

Ingredients

  • 1 can Eagle Brand milk
  • 8 oz. carton sour cream
  • 1/4 c. Tang
  • graham cracker crust
  • 1 (8 oz.) carton Cool Whip
  • chopped pecans

Directions

  1. 1
    Blend Eagle Brand milk, sour cream and Tang together.
  2. 2
    Pour into graham cracker crust and chill. Top with Cool Whip and pecans. Serve.

Products Matching These Ingredients

More Recipes to Try