Tangy Cabbage Salad

8 ingredients
5 steps

Ingredients

  • 1 medium cabbage, shredded
  • 2 large onions, chopped
  • 2 green peppers, chopped
  • 2 carrots, shredded
  • 1 1/2 c. sugar
  • 2 Tbsp. celery seed
  • 2 Tbsp. mustard seed
  • 2 c. vinegar

Directions

  1. 1
    Combine prepared vegetables in a large bowl.
  2. 2
    Combine remaining ingredients in a saucepan; bring to a boil, stirring occasionally.
  3. 3
    Pour over vegetables and toss.
  4. 4
    Chill well.
  5. 5
    Yields about 12 servings.

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