Tapioca Dessert
8 ingredients
6 steps
Ingredients
- 5 c. water
- 3/4 tsp. salt
- 1/2 c. plus 1 Tbsp. pearl tapioca (I use pearl tapioca)
- 1 c. sugar
- 1 (3 oz.) box jello (any flavor)
- 2 c. drained pineapple tidbits
- 1 large container Cool Whip
- 2 bananas
Directions
-
1Boil water and salt together.
-
2Add tapioca and cook for 15 minutes.
-
3Add sugar and jello.
-
4Cool and let set overnight, then add pineapple and Cool Whip.
-
5Just before serving, add sliced bananas.
-
6Marshmallows may be added too.
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