Tapioca Pudding

5 ingredients
5 steps

Ingredients

  • 1 cup white sugar
  • 6 tablespoons tapioca
  • 2 34 cups milk
  • 1 egg (beaten)
  • 1 tablespoon vanilla

Directions

  1. 1
    Mix sugar, tapioca, milk, & egg in saucepan.
  2. 2
    Let stand at least 5 minutes, stirring constantly over med heat till it comes to a full boil.
  3. 3
    Remove from heat.
  4. 4
    Add vanilla; stir.
  5. 5
    Let sit 15-20 minutes for warm pudding.

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