Tarleni

Name: Tarleni
Ingredients: 1 small onion; 1 bell pepper; 1 (5 oz.) pkg. noodles; 2 Tbsp. Wesson oil; 1 (4 oz.) can sliced mushrooms, drained; 1 (15 oz.) can whole kernel corn, drained; 1 (15 oz.) can crushed tomatoes; 1 1/2 lb. ground chuck; 3/4 lb. Cheddar cheese, grated

9 ingredients

10 steps

Ingredients

1 small onion
1 bell pepper
1 (5 oz.) pkg. noodles
2 Tbsp. Wesson oil
1 (4 oz.) can sliced mushrooms, drained
1 (15 oz.) can whole kernel corn, drained
1 (15 oz.) can crushed tomatoes
1 1/2 lb. ground chuck
3/4 lb. Cheddar cheese, grated

Directions

1

Chop onion and pepper; saute in oil until tender.
2

Add meat; stir and cook until browned.
3

In large bowl, place mushrooms, tomatoes, corn and 1/2 of cheese.
4

Cook noodles in salted water until tender; drain.
5

Add to mixture in bowl.
6

Add meat mixture; blend well.
7

Pour in greased 3-quart casserole dish.
8

Let stand 12 to 24 hours.
9

Cover and bake at 400° for 45 minutes.
10

Sprinkle with remaining cheese and bake uncovered for 10 to 15 minutes longer. Serves 6 to 8.