Tart Shells
6 ingredients
1 steps
Ingredients
- 1 1/2c flour
- 1/2c powdered sugar
- 1/4tsp salt
- 1 stick plus 1T very cold butter
- 1 large egg
- Pulse all above in processor
Directions
-
1["Gather dough then chill for 2 hours. Roll out into a 9\" tart pan. Freeze for at least 30 min. Bake 20-25 min.""]"
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