Tassies

8 ingredients
5 steps

Ingredients

  • 3 oz. cream cheese
  • 1/2 c. margarine
  • 1 c. flour
  • 1 egg
  • 3/4 brown sugar
  • 1 Tbsp. margarine
  • 1 tsp. vanilla
  • dash of salt

Directions

  1. 1
    Mix cream cheese, margarine and flour overnight in bowl.
  2. 2
    Mold dough into small cupcake pan and press middle down.
  3. 3
    Fill with remaining ingredients after they are mixed together well.
  4. 4
    Put 1 teaspoon of filling in each pastry lined cup.
  5. 5
    Bake at 325° for 25 minutes.

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