Tasso Maque Choux

9 ingredients
7 steps

Ingredients

  • 1 tablespoon olive oil
  • 3 ounces diced Tasso ham
  • 3 cups sweet corn kernels
  • 1 cup onions
  • 1/2 cup chopped green bell peppers
  • Salt
  • Cayenne pepper
  • 1 cup chopped, peeled and seeded tomatoes
  • 1/2 cup heavy cream

Directions

  1. 1
    In a large saute pan, over medium heat, add the oil.
  2. 2
    When the oil is hot, add the Tasso and saute for 2 to 3 minutes.
  3. 3
    Add the corn, onions and bell peppers.
  4. 4
    Season with salt and cayenne pepper.
  5. 5
    Saute for about 10 minutes.
  6. 6
    Add the tomatoes and simmer, stirring occasionally, for 15 to 18 minutes, or until the corn is tender.
  7. 7
    Add the cream, stir, and remove from the heat.

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