Tasty Asparagus

7 ingredients
6 steps

Ingredients

  • 3 Tbsp. butter
  • 1 Tbsp. flour
  • 2 c. cracker crumbs or seasoned croutons
  • 2 tall cans asparagus
  • 1/2 c. slivered almonds
  • 13 oz. jar Old English cheese
  • 1/2 c. melted butter (for crumb mixture)

Directions

  1. 1
    Blend 3 tablespoons butter with flour in saucepan over low heat.
  2. 2
    Add milk and cheese and stir until cheese melts (thin with milk if too thick).
  3. 3
    Stir cracker crumbs into 1/2 cup melted butter.
  4. 4
    Line 1 1/2-quart casserole with 1/2 of crumb mixture. Alternate layers of asparagus and almonds.
  5. 5
    Top with cheese sauce and remaining cracker crumbs mixture.
  6. 6
    Bake at 375° for 20 minutes.

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