Tasty Wilbur

Name: Tasty Wilbur
Ingredients: 2 lbs pork tenderloin; 4 tablespoons olive oil; 2 tablespoons malt vinegar; 1 12 tablespoons salt; 1 tablespoon black pepper; 2 tablespoons paprika; 2 tablespoons coriander; 2 tablespoons thyme; 2 tablespoons rosemary; 1 tablespoon cayenne; 2 tablespoons butter

11 ingredients

10 steps

Ingredients

2 lbs pork tenderloin
4 tablespoons olive oil
2 tablespoons malt vinegar
1 12 tablespoons salt
1 tablespoon black pepper
2 tablespoons paprika
2 tablespoons coriander
2 tablespoons thyme
2 tablespoons rosemary
1 tablespoon cayenne
2 tablespoons butter

Directions

1

Preheat oven to 500 degrees.
2

Use 2 T of olive oil to coat oven-proof pan.
3

Combine remaining olive oil and malt vinegar.
4

Drizzle on tenderloin.
5

Combine spices and herbs.
6

Press into tenderloin on all sides.
7

Roast tenderloin (uncovered) 15 minutes.
8

Remove from oven.
9

Rub about butter along length of tenderloin, let set for 5 minutes to set juices.
10

Slice and serve.