Tater Dogs
8 ingredients
5 steps
Ingredients
- 1 c. water
- 2 Tbsp. margarine
- 1/4 tsp. salt
- 2/3 c. milk
- 1 1/3 c. instant mashed potato flakes
- 1/2 c. shredded cheese
- 1/2 c. sweet pickle chips
- 1 lb. frankfurters, split
Directions
-
1Peel and cut in half several potatoes.
-
2I usually do about 8. Brown on all sides in skillet of hot oil.
-
3Place in a casserole dish and sprinkle with seasoned salt.
-
4Add a stick of margarine cut in patties and cover.
-
5Bake in 350 oven until done.
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