Tater Tot Bake

7 ingredients
8 steps

Ingredients

  • 3/4 to 1 lb. ground beef or turkey
  • 1 small onion, chopped
  • salt and pepper to taste
  • 1 (16 oz.) pkg. frozen Tater Tot potatoes
  • 1 (10 3/4 oz.) can cream of mushroom soup (undiluted)
  • 1/2 soup can milk or water
  • 1 c. (4 oz.) shredded Cheddar cheese

Directions

  1. 1
    In skillet, brown the meat and onion; drain fat.
  2. 2
    Season with salt and pepper.
  3. 3
    Place in a greased 2-quart casserole.
  4. 4
    Top with potatoes.
  5. 5
    Combine soup and milk; pour over potatoes.
  6. 6
    Sprinkle with cheese.
  7. 7
    Bake at 350° for 30 to 40 minutes.
  8. 8
    Yields 2 to 3 servings.

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