Tator Candy

4 ingredients
8 steps

Ingredients

  • 1 large potato
  • 1 box powdered sugar
  • salt
  • peanut butter

Directions

  1. 1
    Peel and boil potato.
  2. 2
    When done, mash up with fork; add a pinch of salt and pour in powdered sugar.
  3. 3
    This makes a very stiff dough.
  4. 4
    Roll on dough board that has been floured real good.
  5. 5
    Roll out about 1/4-inch thick.
  6. 6
    Spread a thin layer of peanut butter all over top and roll up like a jelly roll.
  7. 7
    Put in refrigerator and chill.
  8. 8
    Slice and serve.

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