Taverns

7 ingredients
6 steps

Ingredients

  • 2 lb. ground beef
  • 3/4 c. ketchup
  • 3 Tbsp. prepared mustard
  • 1/2 tsp. chili powder
  • salt and pepper to taste
  • 1 c. water
  • 1 onion, minced

Directions

  1. 1
    Bring the water to a boil in a large pan.
  2. 2
    Crumble beef and add it to the water along with the rest of the ingredients.
  3. 3
    Bring the mixture to a boil for 1 to 2 minutes, stirring to mix well, and break up any lumps of meat.
  4. 4
    Reduce heat; cover and simmer for 20 minutes.
  5. 5
    To serve, spoon mixture on hamburger buns that have been wrapped in foil and warmed in the oven.
  6. 6
    Every kid from 5 to 50 will love 'em!

Products Matching These Ingredients

More Recipes to Try