Taylor House Muffins
8 ingredients
5 steps
Ingredients
- 2-1/2 cups (600 ml) all-purpose flour
- 1 Tbsp (15 ml). baking powder
- 1/2 tsp (2 ml). salt
- 1/3 cup (80 ml) sugar
- 2 large eggs, lightly beaten
- 1/2 cup (125 ml) milk
- 1/2 cup (125 ml) vegetable oil
- 1 tsp (5 ml). vanilla extract
Directions
-
1Combine first 4 ingredients in a bowl; make a well in center of mixture.
-
2Combine eggs, milk, oil, and vanilla; stir well and add to dry mixture.
-
3Stir until just moistened.
-
4Spoon batter into greased muffin pan, filling 2/3 full.
-
5Bake at 350 degrees (175 C.) for 20 minutes.
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