Tea Bread

8 ingredients
10 steps

Ingredients

  • 1/2 lb. chopped dates
  • 1/2 lb. coarsely chopped nuts
  • 2 eggs
  • 3/4 c. sugar
  • 3/4 c. sifted plain flour
  • 1/8 tsp. salt
  • 1/2 tsp. baking powder
  • 1/2 tsp. vanilla

Directions

  1. 1
    Beat
  2. 2
    eggs.
  3. 3
    Add sugar.
  4. 4
    Beat until smooth.
  5. 5
    Add flour, salt and baking powder.
  6. 6
    Stir in dates, nuts and vanilla.
  7. 7
    Mix well. Put
  8. 8
    in greased small loaf pan.
  9. 9
    Bake at 275° for about 1 1/2 hours.
  10. 10
    Cool completely before turning out.

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