Tea Buns

Directions

1. 1
   Stir together dry ingredients.
2. 2
   Cut in butter or margarine until well-blended and no longer lumpy.
3. 3
   Add raisins.
4. 4
   Add milk.
5. 5
   Roll dough onto a lightly floured surface and roll with a rolling pin until 1-1/2 inches thick.
6. 6
   Place on a greased baking sheet.
7. 7
   Bake at 375 for 13-15 minutes.