Tea Cakes #1

7 ingredients
7 steps

Ingredients

  • 1/2 c. shortening
  • 3/4 c. sugar
  • 1 egg
  • 1/2 tsp. baking soda
  • 1/2 Tbsp. vinegar
  • 1/2 tsp. salt
  • 2 1/3 c. plain flour

Directions

  1. 1
    Cream together shortening and sugar; add eggs and beat well. Add baking soda
  2. 2
    (dissolved in vinegar) and salt. Add flour a little at
  3. 3
    a
  4. 4
    time to make a stiff batter.
  5. 5
    Roll thin and cut. Place
  6. 6
    on
  7. 7
    a greased cookie sheet and bake 10 to 12 minutes at 350°.

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