Tea Cakes

7 ingredients
7 steps

Ingredients

  • 1 stick butter
  • 1 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 3 c. plain flour
  • 2 tsp. baking powder
  • 3/4 tsp. salt

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add eggs and vanilla.
  3. 3
    Sift flour, baking powder & salt.
  4. 4
    Add to mixture.
  5. 5
    Refrigerate 1 hour.
  6. 6
    Roll thin & cut with cookie cutter.
  7. 7
    Bake 325° for about 12 minutes. Strickland

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