Tea Cakes

8 ingredients
7 steps

Ingredients

  • 3 1/2 c. plain flour
  • 1 1/2 c. sugar
  • 1 1/2 tsp. salt
  • 1 tsp. soda
  • 1 1/2 c. butter flavored shortening
  • 2 eggs
  • 1/2 c. buttermilk
  • 1 tsp. vanilla

Directions

  1. 1
    Mix sugar, soda and salt.
  2. 2
    Cream dry mixture with shortening. Beat eggs.
  3. 3
    Add buttermilk and vanilla.
  4. 4
    Add to shortening mixture alternately with flour.
  5. 5
    Do all mixing by hand.
  6. 6
    Chill overnight. Roll out.
  7. 7
    Bake at 350° for 10 minutes.

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